I have a hot vegetable for this meal, but Chris will not eat the yams, because of his ketogenic diet. Leafy greens and turnips are within his diet, so I am making a quick salad. I will serve the dressing on the side and he can take as much or little of it as he wishes (it will have a bit of sugar, which is also not on his diet).
Tag Archives: green vegetables
Karl’s Mesclun Salad with Red Raspberry Balsamic Dressing
Filed under Salads, Side Dishes, Starches, Vegan
Karl’s Georgian Spinach with Eggs and Green Onions
Adapted from a family recipe posted by georgianrecipes
My Georgian feast was lacking in green vegetables. According to Georgian Recipes, spinach is a popular ingredient in Georgian cuisine. This dish sounded good, but of course I was incapable of making it “as written.”
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Filed under Side Dishes, Vegetables

