I am making ham steak tonight and my choices were baked yams or cornbread to go with it as the starch. I chose cornbread. While Jan will not touch cornmeal “mush” she loves cornbread.
I am making ham steak tonight and my choices were baked yams or cornbread to go with it as the starch. I chose cornbread. While Jan will not touch cornmeal “mush” she loves cornbread.
Filed under bread, Side Dishes
Tagged as Claudia Lueck, cooking, corn bread, food, Johnny cake, Philosophy of Cooking, recipes
