Miriam and Chris went to Dishdash and had mansaf, lamb in aged yogurt. They asked me to replicate this dish for Sunday dinner. This is originally a Bedouin dish that is claimed by the Jordanians as a national dish. One site even claimed that mansaf is what Abraham served the angels.
Tag Archives: Jordanian
Karl’s Jordanian Cauliflower
Adapted from Oh.She.Cooks description of Nadira’s recipe
Filed under Broiling, Side Dishes, Vegan, Vegetables, Vegetarian

