Tag Archives: King Arthur Flour

Karl’s Hamburger/Hotdog Buns

Adapted from a King Arthur Flour recipe

Jan wanted “plain hamburgers” for Labor Day. I decided that “plain hamburgers” called for fresh buns. Hamburger and hot dog buns should be soft and slightly sweet.

Karl’s Hamburger/Hotdog Buns

Karl’s Hamburger/Hotdog Buns

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Filed under bread, Side Dishes, Vegetarian