Tag Archives: hamburger buns

Karl’s Barbecued Hamburgers

When I made hamburgers—a long time ago—I simply  took the meat out of the package, formed it into patties and threw it on the grill. While I still think there is a place for a plain burger, you can do so much more to make simple ground beef into something to write home about. Of course, fancy burgers require fresh buns.

Karl's Barbecued Hamburgers

Karl’s Barbecued Hamburgers

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Filed under Beef, bread, California Fusion, Main Dishes

Karl’s Hamburger/Hotdog Buns

Adapted from a King Arthur Flour recipe

Jan wanted “plain hamburgers” for Labor Day. I decided that “plain hamburgers” called for fresh buns. Hamburger and hot dog buns should be soft and slightly sweet.

Karl’s Hamburger/Hotdog Buns

Karl’s Hamburger/Hotdog Buns

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Filed under bread, Side Dishes, Vegetarian