Every Christmas for more than the last decade I have made marmalade as a giveaway. a few years ago I started making special batches of intense jams that contained only the zest and juice of the oranges. Last weekend I was lemon bombed and I wondered if I could make a marmalade of just lemons.
Karl’s Micro Lemon Marmalade
Filed under Desserts & Treats, Treats, Vegan, Vegetarian
Every Christmas for more than the last decade I have made marmalade as a giveaway. I would make 40-60 twelve ounce jars at a time. It always takes several days to process and cook all of that jam.
Karl’s Ultimate Micro Orange Marmalade with Meyer Lemon
Filed under Treats, Vegan, Vegetarian
Originally adapted from Joy of Cooking
Many moons ago we moved into the house across the street to be near our friends, Peg and Russ. In the back yard was an orange tree, a grapefruit tree, and three lemon trees (there was also an apple tree, three unproductive plum trees and we planted a fig and a mandarin orange tree in the 10 years we lived there). These trees produced a massive amount of fruit every year, far more than a small family could eat as just fruit. My solution to just throwing out all of the excess was to made marmalade to give away as Christmas gifts. Thus a tradition was born.
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Filed under Desserts & Treats, Treats
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Miriam
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