Tag Archives: broccoli empanada

Karl’s Broccoli and Cheese Empanada

I am making “pigs in a blanket” for Sundays dinner, but man does not live on bread and meat alone—as much as some might try. I had found how to make the perfect crust dough, so I thought I would make a vegetable empanada. I decided that broccoli was a good choice, with maybe some onion and a little potato and some sharp cheddar to give it some bite.

Karl’s Broccoli and Cheese Empanada

Karl’s Broccoli and Cheese Empanada

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Filed under bread, California Fusion, Vegetables, Vegetarian