I wanted a green vegetable to go with roasted turkey and stuffing. The traditional American side dish involves overcooked green beans, canned mushroom soup and fried onions. Some people actually look forward to this dish every year.
Karl’s Garlic and Chive Harcourt Vert
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Filed under Holidays, Side Dishes, Steaming, Vegan, Vegetables, Vegetarian
Tagged as chives, cooking, food, green beans, Harcourt Vert, recipes, thanksgiving
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