Tag Archives: herbs and spices

Karl’s Jamaican Jerk Chicken II

Jan went to England this summer, so of course she brought me back a Jamaican cookbook.  I did a Jamaican Jerk Chicken earlier this year, but it turned out much greener and soggier than I really had in mind. The book Jan bought me gave me some ideas for making something closer to what I had originally thought was Jamaican Jerk Chicken.

Karl’s Jamaican Jerk Chicken II

Karl’s Jamaican Jerk Chicken II

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Filed under Main Dishes, Poultry