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Karl’s Honey Rosemary Roast Chicken

I had decided on a French(-ish) cuisine roast chicken for Sunday’s family dinner. Daughter Miriam is still off onions and garlic, so I needed to create a tasty recipe that did not include them. However, some habits are hard to break and I added garlic to my marinade without thinking. To make something for Miriam, I bought another chicken breast and marinated it in the same marinade sans garlic.

Karl’s Honey Rosemary Roast Chicken

Karl’s Honey Rosemary Roast Chicken

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Filed under Chicken, Main Dishes