It is my birthday and I thought I would get creative and please myself. I was looking on-line for Moroccan dishes to add to my feast. I was scanning more for idea, rather than recipes. This combination for the salad just sort of clicked into place as I was reading.

Karl’s Moroccan Orange and Spinach Salad
with Ras el Hanout Shrimp
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Filed under California Fusion, Green Vegetables, Salads, Seafood, Shrimp, Side Dishes
Tagged as cooking, food, Moroccan cuisine, navel oranges, orange and spinach salad, Ras el Hanout, recipes, spinach salad