I am making Easter dinner and I decided to make latkes to go with my ham and salmon main dishes. I have more people attending this meal, so I have increased some of the ingredients from the last time I made these popular pancakes. I have also decided to add a touch of mustard seeds.
Karl’s Tarragon Potato Latkes
with Irish Whiskey Pear Sauce
Filed under California Fusion, Potatoes, Side Dishes
Based on an Ikea recipe
I went to Ikea last week and, after buying Eilene a bunch of furniture for the updating of her room, I stopped off to buy Swedish meatballs, fish egg paste, and pickled herring. I saw a thing called Grönsakskaka and—always interested in new things—I bought a box to go with the meatballs.
Karl’s Grönsakskaka
Swedish Potato and Vegetable Medallions
Filed under Potatoes, Side Dishes, Vegetables, Vegetarian
karllueck
Miriam
