Tag Archives: buns

Karl’s Barbecued Hamburgers

When I made hamburgers—a long time ago—I simply  took the meat out of the package, formed it into patties and threw it on the grill. While I still think there is a place for a plain burger, you can do so much more to make simple ground beef into something to write home about. Of course, fancy burgers require fresh buns.

Karl's Barbecued Hamburgers

Karl’s Barbecued Hamburgers

Continue reading


Filed under Beef, bread, California Fusion, Main Dishes