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Karl’s Chinese Chicken with Oyster Mushrooms

Eilene is at a party on a Saturday night and that means that Jan and I can have an ingredient that she doesn’t like, mushrooms. Chicken and mushrooms, a Chinese restaurant standard, came to mind. To go with this main dish, I chose Chinese broccoli as the vegetable, but what was to be my starch? The standard Chinese accompaniment to these dishes would be steamed white rice. However, Jan loves pan fried noodles, so that is where I went. Form a mundane Saturday night meal this had turned into restaurant quality fare.

Karl’s Chinese Chicken with Oyster Mushrooms

Karl’s Chinese Chicken with Oyster Mushrooms

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Filed under Chicken, Chinese, Main Dishes, Poultry, Stir-fry