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Karen’s Pear Chutney

Adapted from Joy of Cooking (1997)

My sister, Karen, moved to a new home in Port Townsend, WA and there is a pear orchard in the back. In our Christmas exchange this year, I gave her marmalade and she sent me the pear chutney she had made from her crop.  We ate it with an Indian dinner I had made and it went very well. I asked for the recipe to share.

Karen's Pear Chutney

Karen’s Pear Chutney

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Filed under Sauces and Spices, Side Dishes, Vegan, Vegetarian