I had made a chili chicken for Sunday’s dinner and had plenty of chicken to work with in making other meals. If the chicken is already cooked, tacos are a quick and easy weeknight meal. If you have not roasted a chicken, a deli chicken makes a good substitute.
Karl’s Leftover Chicken Fajita Tacos
Filed under Chicken, Main Dishes, Poultry, Weeknight
While I like slow cooked chili with tender chunks of beef, I sometimes just want a quick meal for a weekday. While I have been known to simply use a brand name chili, sometimes I like to go just a step further. This may take a few more minutes than simply opening a can, but the flavor is worth the effort.
Karl’s Weekday Quick Beef Chili
Filed under Beans, Beef, Main Dishes
Adapted from Joy of Cooking (1997)
My sister, Karen, moved to a new home in Port Townsend, WA and there is a pear orchard in the back. In our Christmas exchange this year, I gave her marmalade and she sent me the pear chutney she had made from her crop. We ate it with an Indian dinner I had made and it went very well. I asked for the recipe to share.
Karen’s Pear Chutney
Filed under Sauces and Spices, Side Dishes, Vegan, Vegetarian
karllueck
Miriam
Jabberwocky Stew 