Many times, the inspiration for one of my Sunday dinners is a food challenge by the family. Other times, I look for an untried world cuisine to make my own variation of a traditional dish. This week, I started with a bottle of hot sauce.
Karl’s Lemon Chicken Habanerowith Sautéed Spinach and Fingerling Potatoes
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Filed under California Fusion, Chicken, Main Dishes, Potatoes, Poultry, Side Dishes, Vegetables
Tagged as baby spinach, cooking, fingerling potatoes, food, recipes, roasted chicken
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