Jan wanted gazpacho for dinner. I do not consider this a meal in itself, it is a liquid salad. She agreed to let me add meatballs, but only if they were turkey.
Karl’s Spanish Turkey Meatballs
Continue reading →
Leave a comment
Filed under Main Dishes, Poultry, Turkey
Tagged as cooking, food, meatballs, Moulinex food processor, Philosophy of Cooking, recipes, smoked paprika, Spanish cuisine, Spanish Turkey Meatballs, turkey meatballs
Enter your email address to follow this blog and receive notifications of new posts by email.