Loosely based on a King Arthur recipe
Panettone is a classic Italian Christmas sweet bread. It has been a dish non grata in our house for years—since I almost choked to death on a dry commercial one on a Christmas long ago. Wife Jan thought that if I made a fresh one I would not have that problem. I had my usual problems with other peoples recipes, the quantities seemed a little off and I changed the dried fruits to those we had/preferred.