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Karl’s South American Slaw

A while ago, Jan went to Napa and came back raving about Pica Pica’s arepas. She demanded that I learn how to make these South American pocket breads. I did my best, based only on her description and what I could find on the internet. Last week, we went up to San Francisco and I actually got to try one of Pica Pica’s arepas. I decided to try to make them again.

Karl’s South American Slaw

Karl’s South American Slaw

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Filed under California Fusion, Salads, Side Dishes, Vegan, Vegetables, Vegetarian