I had some blackberries on the counter that were getting a bit worse for time. I thought I would turn them into a quick jam. Then I decided to put the jam into biscuit dough to make hand pies.
Tag Archives: biscuits
Karl’s Blackberry Biscuit Hand Pies
Filed under bread, Breakfast, Desserts & Treats, Pies & Tarts, Vegetarian
Karl’s American Biscuits
For some reason, I have never made biscuits from scratch. I frequently make scones for breakfast, but I have always depended on Bisquick for biscuits. Part of the reason for this is that I really did not understand the difference between the two. While I was making biscuits for biscuits and gravy, I discovered that they are easy and, by themselves, the are a delicious and versatile bread.
Filed under bread, Side Dishes, Vegetarian
Karl’s Biscuits and Beef Jerky Gravy
More than forty years ago, I visited my second cousins in “Pleasant Valley,” Arizona. While I was there I had one of the most memorable meals of my life, biscuits and beef jerky gravy served with a side of fresh pinto beans. While biscuits and gravy is a standard Southern/Western dish, I have never had—before or since—as good as I had that day.
Filed under bread, Breakfast, Sauces and Spices
Karl’s Sweet Potato Biscuits with PB&J
Last week Jan had a work lunch that had Sweet Potato Biscuits with PB&J. She brought some leftovers home for us to try. She suggested that this would be a good thing to serve the teenagers on their Thursday movie night.
Filed under bread, California Fusion, Potatoes, Side Dishes, Vegetarian