Tag Archives: Moroccan Chicken Tajine

Karl’s Moroccan Chicken Tajine II

Adapted from a The Guardian recipe

I have made a Moroccan chicken tajine before, but there is no set recipe for that title. This leaves open a wide variety of options in what to include in this dish. The last time I made this I heavily spiced the chicken, but in reading the discussion of The Guardian recipe, I learned that you may make it so that the chicken is the star attraction of this stew.

Karl’s Moroccan Chicken Tajine II

Karl’s Moroccan Chicken Tajine II

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Filed under Chicken, Main Dishes, Vegetables

Karl’s Moroccan Chicken Tajine

The recipe on my blog that has gotten the most views is my Moroccan oxtail tajine. While this dish was very tasty, it was way too fatty for Jan. Jan had her gall bladder removed while we were in China and she is in the 10% of the population that has difficulty digesting fats after that operation.

Karl’s Moroccan Chicken Tajine

Karl’s Moroccan Chicken Tajine

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1 Comment

Filed under Main Dishes, Poultry