I am making a Sichuan Dinner tonight. So two days ago I started making my chili oil. Sichuan chili oil can be much more than just dried chilies cooked in oil.
Karl’s Sichuan Chili Oil
Continue reading →
Filed under Chinese, Sauces and Spices, Vegan, Vegetarian
Tagged as canola oil, chili oil, Chinese cuisine, cooking, food, rape seed oil, recipes, Sichuan, Sichuan chili oil, Sichuan cuisine
Enter your email address to follow this blog and receive notifications of new posts by email.
Join 729 other followers