I am still trying to adapt to the combination of low fat and Ketogenic diets of my family. This Sunday I am posting two closely related recipes. This is the original recipe made with Hoisin sauce and sweet chili sauce, both of which have added sugar. I am going to adapt this recipe to be more in keeping with a Ketogenic diet in my second recipe.
Karl’s Asian Chicken Lettuce Cups
My original thought was not to have a separate vegetable dish this weekend. However while I was in Lion Market I saw garlic stem! I had to have it.
Karl’s Spicy Garlic Stem, Chinese Celery
and Bamboo Stir-fry
Tonight’s dinner is Mapo Doufu and Beef with Mushrooms, neither of these dishes is heavy on the leafy greens. I need a side dish to go with them. Everyone in my household likes Chinese Broccoli (gai lan), so this is just another stir fry.
Karl’s Spicy Chinese Broccoli, Carrot and
Bamboo Stir Fry with Sichuan Pickles