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Karl’s Seafood Chowder with Lobster

I usually make my seafood chowder with the less expensive bits of seafood, bay scallops, cod, small shrimp. Last weekend, I bought 10 lobster tails for Miriam’s birthday and two of my guests canceled. I had two tails that I did not use. What could I do with them to feed three people?

Karl’s Seafood Chowder with Lobster

Karl’s Seafood Chowder with Lobster

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Filed under Main Dishes, Seafood, Shrimp, Soups