Tag Archives: lobster tails

Karl’s Seafood Chowder with Lobster

I usually make my seafood chowder with the less expensive bits of seafood, bay scallops, cod, small shrimp. Last weekend, I bought 10 lobster tails for Miriam’s birthday and two of my guests canceled. I had two tails that I did not use. What could I do with them to feed three people?

Karl’s Seafood Chowder with Lobster

Karl’s Seafood Chowder with Lobster

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Filed under Main Dishes, Seafood, Shrimp, Soups

Karl’s Surf and Turf

Miriam requested Surf and Turf for her birthday dinner this week end. I suggested several possible international spicings, but she wanted it to be a simple salt and pepper tri-tip. If you are going to eat beef, sometimes you just want to taste the beef.

Karl’s Salt and Pepper Tri-tip

Karl’s Salt and Pepper Tri-tip

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Filed under Barbeque, Beef, California Fusion, Main Dishes, Seafood

Karl’s Crab and Lobster Bisque

Jan asked for crab bisque for Christmas Eve dinner—she saw a recipe in this week’s food section. Chris is down south, so Miriam is coming over and we will be celebrating just a bit early—the last Hobbit movie and a nice dinner. To make it special, Jan also asked me to add some lobster to the bisque. Miriam’s request for this holiday meal is for potato latke and as a green we have agreed upon a carrot and spinach salad.

Karl’s Crab and Lobster Bisque

Karl’s Crab and Lobster Bisque

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Filed under California Fusion, Main Dishes, Seafood, Soups