I made challah this weekend and it was so successful that I had to make it again. The question was: What do I serve with it? After several rounds of bargaining, Jan and I settled on lamb stuffed bell peppers.
Karl’s Lamb and Apricot Kofta Stuffed Bell Peppers
Filed under Lamb, Main Dishes
Miriam wants lamb for her birthday dinner, but because of her TMJ she would like tender meatballs (kofta). Variations of kofta are found over most of the Middle East, the Balkans, and throughout Central Asia and India. Miriam has asked for one of the simpler ones with various sauces.
Karl’s Lamb Kofta
Filed under Barbeque, California Fusion, Lamb, Main Dishes
Miriam was specific on what sauces she wanted for her kofta. The third sauce she requested was a sour cream and lemon sauce.
Karl’s Kefir, Lime and Mint Sauce
Karl’s Pomegranate Chili Sauce
Karl’s Sour Cream and Lemon Sauce
Filed under California Fusion, Sauces and Spices
karllueck
Miriam