I was shopping with Jan and she saw these mini bell peppers. She wanted them stuffed for her Mother’s Day meal. I decided that I would fill them with taboulah.
Karl’s Tabouleh Stuffed Mini Bell Peppers
Continue reading →
Filed under Salads, Side Dishes, Vegan, Vegetables, Vegetarian
Tagged as bell peppers, cooking, food, Middle Eastern cuisine, parsley, recipes, tabouleh, tabouleh recipe
Enter your email address to follow this blog and receive notifications of new posts by email.
Join 674 other followers