Readers of my blog may be beginning to feel that I am in a rut with so many bierock recipes, but these pocket breads are really good and open to a wide variety of fillings. Wife Jan did not like boring German bierocks—beef, onion, and cabbage in a raised bread wrapper. When she found Volga German bierocks she changed she mind—seasonings are good. She then asked that I make Uyghar bierocks—while she like there she would have preferred that I had used chicken rather than lamb. This morning she asked for chicken curry bierocks.
Tag Archives: chicken curry
Karl’s Buttermilk Chicken Curry
This is a meal that started with a bottle of pickles. Jan went to the Maker Faire and came back with a jar of McVicker Pickles curried cauliflower. Chicken curry seemed like a good dish to go with them.
Filed under California Fusion, Chicken, Main Dishes, Poultry, Stews
Karl’s Chicken Curry Hand Pies
A few day ago I posted a berry hand pie recipe. One of my followers asked if I had done a savory pie with this dough. While I sent her links to my pocket breads with a raised doughs—bierock, taco, and baozi—I thought, “Why not?” I decided to do a California Fusion chicken curry in a biscuit dough hand pie.
Filed under bread, California Fusion, Chicken, Main Dishes, Poultry
Karl’s Chicken Curry Pasty
I have been seriously into stuffed breads lately. I made bierock last night and they were very popular. Jan asked for something with chicken for tonight.
Filed under California Fusion, Chicken, Main Dishes, Poultry
Karl’s Chicken Curry
This dish started out as a butter chicken, but as I read about the confusion of this dish with Chicken tikka masala, the only conclusion I could come to was that neither one was a traditional Indian dish before about sixty years ago. Both dishes were adaptations of traditional Indian dishes to British tastes. One origin story for chicken tikka masala is a chef in Scotland, although this is disputed in Punjab.
Filed under Chicken, Main Dishes, Poultry
Karl’s Methi Murg (Chicken Curry with Fresh Fenugreek)
I am making Indian Shepherd’s Pie today but the top and bottom halves of this recipe can be standalone dishes. I am posting them separately for anyone who would like to make as a dish in their own right.
Filed under Main Dishes, Poultry
Karl’s Japanese Chicken Curry
Eilene is having a bunch of her friends over for an overnight. She challenged me to make a Japanese curry. I do not particularly like Japanese curry, but it is for her and her friends.
Filed under Main Dishes, Poultry, Stews