A few weeks ago, I made fresh salmon patties. I did not want to make the same thing, but Jan really liked them except for the fact that that they were not made of crab. Crab is very expensive, so I thought I would stretch it with some shrimp.
Tag Archives: crab cake
Karl’s Crab Cakes with Aioli and Champaign Pickled Radishes
This meal started in a very different place than it ended. In the morning, I suggested to Jan that I make fish that night. Lately, that has meant fish tacos, but I am getting board with that. Jan suggested lobster rolls, but that is too expensive in California. I suggested Langoustine, which are kind of Italian mini-lobsters. When I got to the store, I found no Langoustine and there was not even any lobster.
Filed under California Fusion, Main Dishes, Salads, Seafood