Yams go very well with ham. They also cook much more quickly than regular potatoes. This makes them perfect for my time-delayed dinner. We are going out to a movie and I need to do the prep before we go, but have everything pulled together quickly after we get back.
Tag Archives: sweet potatoes
I have always struggled with making latkes. I am forced to limit the amount of oil that I cook with because of Jan’s dietary restrictions. As a result, fried foods are not a common occurrence in my household. Without enough oil in the pan to half-deep fry the potatoes the centers of the latkes never quite get cooked before the outsides are nearing burnt. Thank you cooking shows! I noticed that professional cooks sometimes “finish off” pan-fried dishes to avoid this problem. Ten minutes in a 350° oven insured that they were cooked and did not destroy the crispness of the latkes.