Jan has a friend who is getting oral surgery and will have a week where she will not be able to chew. My brother-in-law and his family are also coming to the Bay Area and they all have troubles with their teeth. Soft soups are the order of the day and I decided to make three soups that I have made before: Ezo Gelin, Maafe, and Avgolemono. Half I will give to Jan’s friend as a mitzvah and we will have a soup tasting for the family with the rest.

Karl’s Ezo Gelin Soup II
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Filed under Beef, Main Dishes, Soups, Stews, Vegan, Vegetarian
Tagged as cooking, Ezo Gelin, Ezo Gelin soup, food, ground beef, recipes, soft food, Turkish cuisine