BBQ is a tradition meal for Memorial Day. I was serving wings and a variety of salads. A fruit salad seemed the right dessert to go with this meal.
Tag Archives: Rainier cherries
I am finally getting around to writing up the recipe that Jan created for Miriam’s Birthday. At our house, my mother’s chocolate mousse has become the standard birthday treat. Jan has made several variations of this creamy dessert, for this one she decided that should would add cherry liqueur.
Adapted from a Pacific Coast Farmers’ Market Association recipe
Jan and I were at our local farmers’ market and Jan spotted a table with piles of free printed recipes. This one appealed to her, so I made it for her. It substitutes cherries for tomatoes, the common base ingredient of brushetta. I took it one step further and used my favorite, Rainier cherries.